best rated gas and charcoal grill combo

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Standing in pouring rain with expensive gear, I learned why a true gas-and-charcoal combo must shine where it matters—heat control, flavor, and cleanup. You want reliable ignition, solid heat on both sides, and a way to swap between fast searing and slow-smoked goodness without swapping grills. I tested several setups and watched which models balance charcoal versatility with gas convenience, without sacrificing durability.

From heavy-duty grates to adjustable charcoal pans and smart cleanup, the standout combo handles real-world cookouts: precise temps, manageable ash, and enough space for sides, sauces, or logs of flavor. After side-by-side comparisons, one unit kept delivering consistent results across both fuel types, with thoughtful design that reduces fuss on busy days. If you value performance plus value, this one deserves a closer look. After extensive testing, I found the Grills House ZH3005Y 2-Burner Gas & Charcoal Grill Combo to be the standout choice.

Top Recommendation: Grills House ZH3005Y 2-Burner Gas & Charcoal Grill Combo

Why We Recommend It: Offers a true dual-fuel setup with 1020 sq. in. total cooking area (333 sq. in. gas, 333 sq. in. charcoal) plus an attached offset smoker (197 sq. in.) and a 157 sq. in. warming rack. 34,000 BTU total power, 2 main burners at 12,000 BTU each, a 10,000 BTU side burner, and a 3-level adjustable charcoal pan deliver robust heat control for searing, smoking, and slow cooking. Offset smoker adds smoky flavor, while the side door simplifies charcoal adding and ash removal. Compared to GRILL DEPOTS and PARGRILL options, the Grills House unit provides more primary cooking area, a dedicated offset smoker, and versatile heat management in a single package, delivering superior value for serious grillers.

Best rated gas and charcoal grill combo: Our Top 5 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewGrills House ZH3005Y 2-Burner Gas & Charcoal Grill ComboGRILL DEPOTS Gas & Charcoal Combo Grill, 2-in-1 Dual Fuel,Oklahoma Joe's Canyon Combo Dual Fuel 3-Burner Propane Gas
TitleGrills House ZH3005Y 2-Burner Gas & Charcoal Grill ComboGRILL DEPOTS Gas & Charcoal Combo Grill, 2-in-1 Dual Fuel,Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas
Total Cooking Area (sq. in.)1020446 main + 69 warming = 515 total750 primary + 281 firebox = 1031 total
Gas BTU (Total)34,000 BTU29,000 BTU36,000 BTU
Number of Burners (Gas Side)2 main burners + 1 side burner = 3 burners4 burners + 1 side burner3-burner propane gas side (BTU listed as 36,000 total which implies 3 burners on gas side)
Charcoal/Smoke FeatureOffset smoker attached with charcoal capability and adjustable charcoal panAdjustable charcoal pan for high heat or low-and-slowCharcoal smoker with removable firebox ash pan and dual dampers
Warming/Additional Cooking Area157 sq. in. warming rack + 197 sq. in. offset smoker area69 sq. in. warming rack–
Ignition TypePiezo ignitionReliable push-button ignition–
Estimated Weight (if available)–––
Special FeaturesSide door for charcoal/add ashes, heat regulation via 3-level charcoal pan–Dual lid-mounted temperature gauges, wood firebox access, durable heavy-gauge steel
Available

Grills House ZH3005Y 2-Burner Gas & Charcoal Grill Combo

Grills House ZH3005Y 2-Burner Gas & Charcoal Grill Combo
Pros:
Cons:
Specification:
Total Cooking Area 1020 sq. in.
Primary Cooking Area 666 sq. in. (gas 333 sq. in. + charcoal 333 sq. in.)
Offset Smoker Area 197 sq. in.
Warming Rack Area 157 sq. in.
BTU Output 34,000 BTU total (12,000 BTU × 2 main burners + 10,000 BTU side burner)
Ignition Piezo ignition

You discover something surprising the moment you lift the lid: the Grills House ZH3005Y feels smaller than the footprint suggests, yet somehow somehow packs a banquet. The combo’s offset smoker tucks neatly beside the charcoal zone, and there’s a friendly weight to the lid that hints at solid build quality.

Then you fire it up with the Piezo ignition and appreciate how the two 12,000 BTU stainless main burners light with a satisfying click. The 34,000 BTU total power wakes up both fuel sources quickly, and you can feel the difference when you switch from gas sear to charcoal slow-cook mode.

The 1020 sq. in.

total cooking area is a real workhorse. You’ll notice the split layout: 333 sq.

in. for gas and 333 sq.

in. for charcoal, plus a 157 sq.

in. warming rack and 197 sq.

in. offset smoker area.

It’s easy to choreograph a meal with steaks on the gas, ribs in the smoker, and sauces warming on the side burner.

The charcoal pan is a standout feature—three adjustable levels let you push heat up for searing or back off for low-and-slow sessions. You also appreciate the side door for adding charcoal without losing heat, which makes longer cooks feel manageable rather than a hassle.

Handling the smoke flavor is where this grill earns its keep. The offset smoker delivers a noticeable, well-rounded smoky depth, and you can fine-tune the circulation for lean versus fatty cuts.

It’s approachable enough for weekend cooks yet capable enough for weeknight dinners when you’ve got friends over.

If you’re torn between gas ease and charcoal taste, this grill doesn’t make you choose. It blends both worlds in a tidy, all-in-one setup that feels like it was designed by someone who actually grills for a living.

Clean-up is straightforward, too, once you’ve emptied ashes through the side-door access.

Bottom line: you’ll get bold flavor, flexible cooking zones, and a robust burner setup without chasing multiple appliances. It’s not just a flashy unit—it’s a true workhorse that adapts to your growing weekend crew or solo late-night experiments.

PROS

CONS

  • Heavier than it looks
  • Charcoal ash management

GRILL DEPOTS Gas & Charcoal Combo Grill, 2-in-1 Dual Fuel,

GRILL DEPOTS Gas & Charcoal Combo Grill, 2-in-1 Dual Fuel,
Pros:
  • ✓ Dual-fuel versatility
  • ✓ Quick gas ignition
  • ✓ Easy cleanup
Cons:
  • ✕ Size requires space
  • ✕ Charcoal loading patience
Specification:
Cooking Surface (Main) 446 sq. in. primary cooking area
Warmth/ warming Rack Area 69 sq. in. warming rack
Total BTU Output 29,000 BTU total
Burners 4 gas burners on the gas side + 1 dedicated side burner
Charcoal Adjustability Adjustable charcoal pan for high heat or low-and-slow smoking
Grill Depth / Footprint 14.77 inches deep (slim profile)

You slide the GRILL DEPOTS Gas & Charcoal Combo Grill off the cart and notice the slim 14.77-inch depth begging to tuck against a siding or railing. It feels surprisingly compact for a dual-fuel setup, and the 446 square inches of main cooking space plus a 69-square-inch warming rack instantly promise versatility.

I drop the heavy charcoal pan into place and hear a satisfying thud that tells me durability isn’t skimped here.

The gas side fires up with that reliable push-button ignition, and I’m impressed by how quickly the four stainless steel burners heat evenly. The side burner is handy for sauces or a quick pan of veggies while the charcoal side starts to glow.

Storage and cleanup feel thoughtful: grease tray on the gas side slides out smoothly, and the ash pan on charcoal is easy to slide in and out without drama.

Cooking on two fronts is where this grill truly shines. I sear on the gas side to lock in juices, then pop ribs on the charcoal side to slow smoke with the adjustable charcoal pan.

You can raise it for intense high heat or lower it for low-and-slow sessions. The porcelain-enameled cast iron grates wipe down easily, and the overall build feels sturdy enough to handle regular weekend grilling.

Movement isn’t a chore either. Four swivel casters, two of them locking, make steering the grill around a deck a breeze.

The 58-inch width is a reminder this isn’t a balcony grill, but on a real patio, you’ll appreciate the room for airflow and access.

Overall, you’ll get two distinct cooking experiences in one footprint, with solid heat control and straightforward cleanup that fits into a busy weekend.

Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas

Oklahoma Joe
Pros:
  • ✓ Fast, even gas heat
  • ✓ Generous cooking zones
  • ✓ Easy fuel management
Cons:
  • ✕ Tank not included
  • ✕ Lone ash pan pickup needed
Specification:
Grill Type 2-in-1: charcoal smoker and propane gas grill
Cooking Area (Primary) 750 sq in smoked/grill surface
Cooking Area (Firebox) 281 sq in firebox grate
BTU Rating 36,000 BTU (propane side)
Temperature Control Dual lid-mounted temperature gauges; adjustable firebox and smokestack dampers
Construction & Materials Heavy-gauge steel with high-temp finish; porcelain-coated cast-iron grates

The first time I slid the Canyon Combo open, the smoke aroma hit me before I even looked at the thermometer. I pulled back the lid and found the charcoal firebox door tucked neatly beside the main grill, and the heat already rolling toward my face.

You can feel the heft of the heavy-gauge steel in your hands, and the porcelain-coated cast-iron grates look like they mean business.

I started with a quick burn-in on the gas side, firing up the 36,000 BTU three-burner setup. It heats fast, and the even heat across the grates surprised me—no hot spots to chase after a few minutes.

Then I switched to charcoal, loading in chunks and letting the dual damper system do the work. The smoke ramped up smoothly, and the adjustable firebox dampers kept the temp steady without constant fiddling.

Cooking space is generous. The primary 750 sq in chamber handles a couple of pork shoulders with room to spare, or a full grill of burgers.

The 281 sq in firebox grate adds serious wings or extra burgers for a crowd, which is perfect for a weekend get-together. Temperature gauges mounted on both lids give you real-time readings without hunting for a port-a-therm, which is clutch when you’re juggling two heat zones.

I appreciated the ash pan and easy cleanout, plus the removable ash feature for quick cleanup after a long session. The rust-resistance is real thanks to the high-temp finish and sturdy build, and the dampers make it easier to nail a steady smoke with indirect heat when you want that slow-and-low flavor.

Bottom line: this combo handles everyday grilling and weekend hangs with a versatile, durable setup that adapts to your mood—gas quickness or charcoal depth, all in one unit.

PARGRILL Gas & Charcoal Grill Combo with Offset Smoker

PARGRILL Gas & Charcoal Grill Combo with Offset Smoker
Pros:
  • ✓ Versatile 4-in-1 design
  • ✓ Strong cooking power
  • ✓ Generous cooking space
Cons:
  • ✕ Assembly can be fiddly
  • ✕ Heavier to move
Specification:
Cooking Power (Total) 30,000 BTU total heat output
Main Burners Two 9,000 BTU main burners
Side Burner 12,000 BTU lidded side burner
Primary Cooking Space Approximately 500 sq. in. from four porcelain-enameled grates
Offset Smoker Space Approximately 130 sq. in. of additional cooking area
Heat Control Features 2-level adjustable charcoal pan height and adjustable damper for airflow control

When I unpacked the PARGRILL Gas & Charcoal Grill Combo with Offset Smoker, I could tell right away this is a true all-in-one outdoor cooking station. The 4-in-1 versatility is front and center, letting you switch between gas grilling, charcoal flavor, offset smoker slow-cooks, or fire up the side burner for sauces and sides—perfect for a weekend family cookout. The dual lid thermometers give you a quick read on both the main chamber and the smoker, which helped me dial in temps without constant fiddling.

Setup was straightforward, and firing up each burner felt effortless thanks to individual push-button ignition. With 30,000 BTU of cooking power across two 9,000 BTU main burners and a 12,000 BTU side burner, I could sear steaks quickly and still run a gentle smoke or slow roast without sacrificing speed. The 2-level height-adjustable charcoal pan impressed me, letting me pull heat away from the grates for delicate smoking or bring it closer for a hotter sear. When comparing different best rated gas and charcoal grill combo options, this model stands out for its quality.

The cooking space is surprisingly generous: about 500 sq. in. on the primary grates plus an extra 130 sq. in. from the offset smoker, which meant I could manage a whole barbecue menu at once. The thoughtful add-ons—six-inch wheels for easy patio movement, a front basket for seasonings, and a paper towel holder—made weekday grilling feel more like a streamlined ritual than a chore. Overall, PARGRILL nails versatility and practical design at a compelling price.

LMNOCHM Charcoal & Gas Grill Combo with Cast Iron Grates

LMNOCHM Charcoal & Gas Grill Combo with Cast Iron Grates
Pros:
  • ✓ Solid cast-iron grates
  • ✓ Quick gas-charcoal switch
  • ✓ Easy cleanup
Cons:
  • ✕ Limited standalone flavor without charcoal
  • ✕ Slightly bulky for ultra-small spaces
Specification:
Power Output 20,000 BTU (propane grill) across 2 stainless steel burners
Cooking Surfaces Gas grilling with porcelain-enameled cast iron grates + built-in charcoal grate + stainless steel griddle pan
Ignition System Piezo ignition for quick startup (independently adjustable burners)
Grate Material and Coating Porcelain-enameled cast iron grates for even heat and rust-resistance
Grease Management Sloped grease tray directing drippings to removable collection cup; slide-out ash drawer on charcoal side
Mobility and Accessories Side tables with utensil hooks, dedicated spice rack, two large 6-inch wheels for portable use

You know that moment you spot a grill that promises “3-in-1” and think, this might finally simplify weekend cookouts. I did, and the LMNOCHM Charcoal & Gas Grill Combo sat on my patio demanding attention.

The moment I opened the box, I noticed how solid the cast-iron grates felt in your hands—weighty, cool to the touch, and ready to deliver. It’s compact enough to tuck against a fence line, yet it somehow still feels full-size thanks to the side prep tables.

Start-up is straightforward. Piezo ignition fires the burners with a confident click, and the two independent burners let you map a hot zone for searing while saving a cooler corner for parts that need patience.

The built-in charcoal grate is a neat touch, and I appreciated how quickly you can switch from gas to charcoal without moving units around. The grates distribute heat evenly, producing those classic grill marks you crave.

Cleaning is easier than I expected. The grease tray has a smart sloped interior that channels fat into a removable cup, which keeps smoke and smells lower during cooks.

The slide-out ash drawer on the charcoal side is a real timesaver—no fuss, no tools, just pull and dump. And when you’re done, the stainless steel surface cleans up with a quick wipe.

The stainless steel griddle pan surprised me with its versatility. Pancakes before brunch?

No problem. Smash burgers for dinner?

Absolutely. It’s smooth sailing when you’ve got limited space but big appetite.

If you’ve got a small backyard or a balcony that still deserves a real grill, this unit nails that balance of versatility and simplicity. It’s not just a grill; it’s an all-in-one outdoor kitchen that actually feels doable on a weekday.

What Are the Key Features of the Best Rated Gas and Charcoal Grill Combo?

The key features of the best rated gas and charcoal grill combo include versatility, efficiency, and quality of construction.

  • Dual Fuel Capability: This feature allows users to choose between gas and charcoal cooking, providing flexibility in flavor and cooking style. Gas grilling offers convenience and quick heat-up times, while charcoal adds a distinct smoky flavor that many grilling enthusiasts prefer.
  • Spacious Cooking Area: A larger cooking surface is essential for accommodating multiple items at once, making it ideal for gatherings. This feature ensures that you can grill a variety of foods simultaneously, from burgers to vegetables, without overcrowding the grill.
  • Temperature Control: Accurate temperature control is crucial for successful grilling, and a high-quality combo grill will offer adjustable burners and air vents. This allows for precise heat management, enabling users to cook food to their desired doneness, whether they are searing meat or slow-cooking ribs.
  • Durable Construction: A well-built grill combo should be made from high-quality materials such as stainless steel, which resists rust and corrosion. Durable construction not only extends the lifespan of the grill but also ensures it can withstand various weather conditions and heavy usage.
  • Easy Cleanup: Features like removable grease trays and ash catchers simplify the cleaning process after grilling. A grill that is easy to clean encourages more frequent use and helps maintain the grill in good condition over time.
  • Portability: Some of the best rated combo grills are designed to be portable, with features like foldable legs or wheels for easy movement. This is particularly useful for tailgating, camping, or simply moving the grill around your backyard.
  • Additional Features: Many high-rated models come with extra features such as side burners, warming racks, or built-in thermometers. These enhancements further improve the grilling experience by allowing for more cooking options and better monitoring of food temperatures.

How Do You Choose the Right Gas and Charcoal Grill Combo for Your Needs?

Choosing the right gas and charcoal grill combo involves considering several key factors to ensure it meets your cooking needs effectively.

  • Size: The size of the grill is crucial as it determines how much food you can cook at once. Consider the number of people you usually cook for and the space available in your backyard or patio to find a size that fits.
  • Material: The construction materials influence durability and heat retention. Stainless steel is often preferred for its resistance to rust and easy maintenance, while cast iron provides excellent heat retention but requires more care to prevent rust.
  • Cooking Power: The BTU (British Thermal Unit) rating indicates the heat output of the grill. Higher BTUs can provide quicker cooking times and better searing capabilities, but also consider how evenly the grill distributes heat across its cooking surface.
  • Features: Look for features that enhance your grilling experience, such as side burners, rotisserie kits, or temperature gauges. Features like easy ignition systems and adjustable vents can also significantly improve usability.
  • Ease of Use and Cleaning: A grill that is easy to set up, use, and clean will save you time and effort. Removable grease trays and non-stick surfaces can make cleanup easier, while features like an easy-access charcoal tray can facilitate switching between gas and charcoal.
  • Price and Warranty: Set a budget that reflects the features you need versus the quality you expect. A good warranty can provide peace of mind and protect your investment, especially for higher-priced models.
  • Brand Reputation: Researching brands can help you find a grill combo that has stood the test of time and is known for reliability. Customer reviews and ratings can offer insights into the grill’s performance and durability.

What Models Are Considered the Best Rated Gas and Charcoal Grill Combos?

The best rated gas and charcoal grill combos combine the convenience of gas with the flavor of charcoal, making them versatile for any grilling enthusiast.

  • Char-Broil Grill2Go X200: This portable grill is known for its durability and compact size, making it ideal for camping and tailgating.
  • Dyna-Glo DGB730SNB-D Dual Fuel Grill: This model offers both gas and charcoal grilling options, featuring a large cooking area and adjustable heat settings for versatile cooking.
  • Camp Chef 24-inch Woodwind Pellet Grill: While primarily a pellet grill, it can also be used for charcoal grilling, providing a unique flavor profile and precise temperature control.
  • Weber Summit S-470: This high-end grill offers multiple burners and a dedicated sear station, allowing for exceptional versatility between gas and charcoal cooking.
  • Royal Gourmet CC1830F: This affordable combo grill features a charcoal side and a gas side, making it accessible for beginners and those on a budget.

The Char-Broil Grill2Go X200 is designed for portability, featuring a rugged build and an infrared cooking system that retains heat effectively, ensuring even cooking. Its small footprint makes it perfect for outdoor adventures without sacrificing cooking quality.

The Dyna-Glo DGB730SNB-D Dual Fuel Grill stands out with its combination of a gas side with multiple burners and a charcoal side that can cater to different cooking styles. The spacious cooking area and the ability to adjust the temperature on both sides make it a top choice for serious grillers.

The Camp Chef 24-inch Woodwind Pellet Grill is unique in its ability to use wood pellets for flavor infusion while also accommodating charcoal. This versatility allows users to experiment with various flavors and cooking techniques, making it a standout in the combo grill category.

The Weber Summit S-470 is a premium model that excels in performance and features, including a built-in rotisserie and smoke box for added options in cooking. Its robust construction and multiple cooking zones provide the flexibility to grill, sear, and smoke all in one unit.

The Royal Gourmet CC1830F offers great value with its dual fuel capability, allowing users to enjoy the convenience of gas alongside the traditional taste of charcoal grilling. Its user-friendly design and affordability make it an excellent choice for novice grillers looking to explore both types of cooking.

How Can You Maintain Your Gas and Charcoal Grill Combo for Optimal Performance?

To maintain your gas and charcoal grill combo for optimal performance, consider the following practices:

  • Regular Cleaning: Keeping your grill clean is crucial for both performance and safety. After each use, scrape down the grates, remove any ash or leftover charcoal, and wipe down the exterior to prevent rust and corrosion.
  • Check Gas Connections: Ensure that all gas connections are tight and free from leaks. Regularly inspect hoses and fittings for wear and damage, and use a soapy water solution to check for leaks; bubbles indicate a problem that needs addressing.
  • Seasoning the Grates: Seasoning your grill grates can help prevent food from sticking and improve flavor. After cleaning, apply a thin layer of vegetable oil to the grates and heat the grill to create a non-stick surface.
  • Inspect Burners and Charcoal Trays: Ensure that gas burners are functioning smoothly and that there are no clogs in the burner ports. For charcoal trays, check for wear and replace them as needed to ensure even heat distribution.
  • Cover Your Grill: Protect your grill from the elements by using a high-quality cover when not in use. This prevents rusting and keeps the grill clean from debris, prolonging its lifespan.
  • Check Temperature Gauges: Regularly verify that temperature gauges are accurate, as this ensures proper cooking. If the gauge appears faulty, consider replacing it for optimal cooking results.

What Advantages Do Gas and Charcoal Grill Combos Offer Over Traditional Grilling Methods?

Gas and charcoal grill combos provide a unique grilling experience that combines the benefits of both fuel types, enhancing flavor and convenience.

  • Versatility: These combos allow users to switch between gas and charcoal, offering the flexibility to enjoy the distinct flavors of charcoal grilling while still benefiting from the quick heat-up time of gas.
  • Convenience: Gas components ignite quickly and provide consistent heat levels, making it easier to manage cooking temperatures, while charcoal can be used for those who prefer traditional smoking and searing.
  • Flavor Options: Charcoal grilling imparts a rich, smoky flavor to food that many enthusiasts prefer, while gas provides a cleaner burn, allowing for a variety of cooking styles without overwhelming the dish’s natural flavors.
  • Efficiency: The combination allows cooks to efficiently utilize the gas for quick meals and switch to charcoal for longer, slower cooking processes, maximizing the use of both fuel types.
  • Space Saving: Instead of owning separate grills, a combo unit saves space and reduces the need for multiple grilling devices, making it ideal for smaller outdoor areas.

Who Should Consider Buying a Gas and Charcoal Grill Combo?

The best rated gas and charcoal grill combo is ideal for various types of grill enthusiasts.

  • Outdoor Cooking Enthusiasts: Those who love spending time outdoors and hosting BBQ parties will find a gas and charcoal grill combo to be an excellent investment. This grill type allows for versatility in cooking styles, enabling users to switch between the convenience of gas and the traditional smoky flavor of charcoal.
  • Culinary Adventurers: Individuals who enjoy experimenting with flavors and cooking techniques will benefit from the dual-fuel options. The ability to use both gas and charcoal means that they can try different methods of grilling, smoking, and roasting, leading to a wider array of culinary creations.
  • Families and Social Gatherings: For families or groups that frequently gather for meals, a combo grill can accommodate various preferences. Some members may prefer the quick heat of gas, while others might enjoy the rich taste of charcoal-grilled food, making it a crowd-pleaser.
  • Space-Conscious Grillers: Those with limited outdoor space will appreciate the efficiency of a gas and charcoal combo grill. Instead of needing two separate grills, the combination model saves space while still offering the benefits of both grilling methods.
  • Budget-Conscious Buyers: For those looking to maximize their investment, a combo grill can be more economical than purchasing separate gas and charcoal grills. It provides the flexibility of both types without the cost and maintenance associated with owning multiple units.
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