Vegetarian Camping Griddle Recipes: Easy and Flavorful

Camping is a great way to get away from the hustle and bustle of daily life and enjoy the great outdoors. While many campers opt for traditional campfire cooking, cooking on a camping griddle is a great alternative that can yield delicious and easy-to-make meals. For vegetarians, finding suitable camping recipes can be a challenge, but fear not! We have compiled a list of easy and flavorful vegetarian camping griddle recipes that are sure to satisfy your taste buds.

Benefits of Griddle Cooking

Griddle cooking has several benefits that make it an excellent choice for camping trips. Here are some of the advantages:

  1. Uniform cooking: Griddles offer a large, flat surface for cooking, which ensures that food cooks evenly.
  2. Easy to clean: Griddles are easy to clean, which is especially important when you’re camping.
  3. Versatile: Griddles can be used to cook a variety of foods, from pancakes to grilled vegetables to fajitas.

Preparing for Griddle Cooking

Before you start cooking on a griddle, there are a few things you need to do to prepare:

  1. Bring the right equipment: Make sure you have a portable griddle that’s suitable for camping.
  2. Choose the right fuel: If you’re cooking on a gas griddle, make sure you bring enough propane or butane canisters. If you’re using a griddle over a fire, make sure you have enough wood or charcoal.
  3. Oil the griddle: Before cooking, make sure you oil the griddle to prevent food from sticking.

Vegetarian Camping Griddle Recipes

Grilled Veggie Quesadillas


  • Flour tortillas
  • Grilled vegetables (peppers, onions, zucchini)
  • Shredded cheese
  • Salsa


  1. Place tortillas on the griddle.
  2. Add grilled vegetables and shredded cheese on top of each tortilla.
  3. Fold tortilla in half and press down with a spatula.
  4. Cook until the cheese is melted and the tortilla is crispy.
  5. Serve with salsa on the side.

Blueberry Pancakes


  • Pancake mix
  • Blueberries
  • Milk
  • Butter


  1. Mix pancake mix with milk and blueberries.
  2. Heat griddle and add butter.
  3. Pour batter onto the griddle.
  4. Cook until bubbles form on the surface of the pancake.
  5. Flip and cook until golden brown.
  6. Serve with butter and syrup.

Veggie Fajitas


  • Grilled vegetables (peppers, onions, zucchini)
  • Flour tortillas
  • Avocado
  • Salsa
  • Lime juice


  1. Heat tortillas on the griddle.
  2. Add grilled vegetables to the tortilla.
  3. Top with sliced avocado and salsa.
  4. Squeeze lime juice on top.
  5. Fold tortilla in half and press down with a spatula.
  6. Cook until the tortilla is crispy.
  7. Serve with additional salsa

Grilled Halloumi and Tomato Skewers


  • Halloumi cheese
  • Cherry tomatoes
  • Olive oil
  • Salt and pepper


  1. Cut halloumi cheese into small cubes.
  2. Thread halloumi cheese and cherry tomatoes onto skewers.
  3. Brush skewers with olive oil.
  4. Season with salt and pepper.
  5. Grill on the griddle until the cheese is golden brown.
  6. Serve hot.

Potato and Veggie Hash


  • Potatoes
  • Bell peppers
  • Onions
  • Olive oil
  • Salt and pepper


  1. Dice potatoes, bell peppers, and onions.
  2. Heat olive oil on the griddle.
  3. Add vegetables to the griddle and season with salt and pepper.
  4. Cook until the potatoes are crispy and the vegetables are tender.
  5. Serve hot.


Can I use a regular pan instead of a griddle?

Yes, you can use a regular pan if you don’t have a griddle. However, a griddle offers a larger surface area for cooking and is more suitable for camping.

Can I make these recipes ahead of time?

Some of these recipes can be prepared ahead of time, but they are best when served fresh.

Can I use frozen vegetables for these recipes?

While fresh vegetables are recommended for best flavor, frozen vegetables can be used if fresh is not available.


Vegetarian camping griddle recipes can be easy and flavorful, and there are many options to choose from. Whether you’re in the mood for grilled veggie quesadillas, blueberry pancakes, veggie fajitas, grilled halloumi and tomato skewers, or potato and veggie hash, there’s a recipe for everyone. So, the next time you’re planning a camping trip, consider cooking on a griddle and try out some of these delicious recipes!

Anthony Arroyo
Anthony Arroyo

Anthony is a passionate outdoor enthusiast with a love for adventure and exploring the great outdoors. With years of experience hiking, camping, and rafting, he has a wealth of knowledge to share with others. Anthony’s writing captures the essence of his experiences, offering readers insights into some of the most beautiful and breathtaking landscapes in the world. Follow his journey and join the conversation as he continues to share his passion for the great outdoors.